BASMATI 385

Tarbani Foods is delighted to introduce Basmati-385 to our diverse rice line, a timeless emblem of excellence and tradition. It is a premium variety of rice that is sourced directly from the fields of Punjab, commonly known as Basmati Rice. People have long cherished Basmati-385 for its perfect texture, long grains, and delicate aroma. Distinctive Attributes

KS-282 is the Non-Basmati Long Grain White Rice. It has the same length as the basmati rice. This rice is rather affordable by people including labor camps, road side restaurants and for cuisines such as Chinese and Thai food. The other reason for liking this rice is its medium grain length that is good for making

Pakistan 1121 Basmati White Rice is worldly famous for its Very long grain length (8.5- 9mm) and delicate taste, the grains remain separate and fluffy even after they are cooked. This variety of rice is not very old but has gained a very good market in just couple of year, just like Super Basmati rice,1121 Basmati

PK 386 Basmati Rice is the variety that originates from selected regions of the province of Punjab since many decades. The grains become long and separate when cooked having real aroma and delicious taste. This rice is great for cuisines and is savored by millions in Europe and the Middle East.

IRRI-9 is yet another type of long grain non-basmati rice that is produced in Pakistan. It is mostly grown in Sindh and Punjab regions of Pakistan. These regions have the best climate to grow IRR-9 rice. It has a long and narrow opaque grain that stays in shaped even after it is cooked. Many people prefer

Long grain rice of the IRRI-6 variety is primarily farmed in Sindh, Pakistan. Its grains are lengthy and delicate. Non-basmati rice with outstanding cooking qualities and reasonable prices is known as Irri-6 rice.

Pakistani Basmati D-98 is a successor and is famous for its smell and cooking all over the world. D-98 Rice is produced from the Sindh Province of Pakistan the world also recognizes it as the Sindhi Basmati. It has a demand across the globe due to its extra-long length, rich pearl white color and highly aromatic

PK – 385 Basmati rice is carefully matured and aged for one year to achieve the perfect flavor. It does not stick during cooking. It is easily digested. Meets the principles of healthy nutrition, low glycerin index, gluten and it is not genetically modified.

Super Kernal Basmati White Aromatic Rice has its own uniqueness when it comes to taste and aroma. It is predominantly cultivated in the Himalayan hills. Because its length is four times greater than its width, this well-known rice is simple to identify. Pakistan generates almost 2.5 million tonnes of basmati rice overall. Only 30% of the